The Everything Pizza Cookbook

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The Everything Pizza Cookbook image
ISBN-10:

1598692593

ISBN-13:

9781598692594

Author(s): Hulin, Belinda
Released: Sep 28, 2007
Publisher: Adams
Format: Paperback, 320 pages

Description:

Whether you're partial to thick crust or thin crust, Neapolitan or Sicilian, you can't go wrong with the 300 mouthwatering recipes in The Everything Pizza Cookbook.
Beginning with the history of pizza and its origin in Naples, Italy, The Everything Pizza Cookbook slices up everything aspiring pizza chefs like you want to know--from how to buy the correct equipment and the freshest ingredients to preparing an appetizing collection of pies, including:

  • Sweet Dough Pizza Crust
  • Pesto Sauce for Thin-Crust Pizza
  • Fire-Baked Six-Cheese Pizza
  • Chopped Salad Pizza
  • Clams Marinara Pizza
  • Triple-Chocolate Pizza
  • and Wild Boar Barbecue Pizza

Author Belinda Hulin offers pizza party tips, diet-breaking-worthy recipes, and pizzas to make with kids, as well as pizzas that meat lovers, vegetarians, and chocolate addicts will salivate over.

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