How I Learned To Cook: Culinary Educations from the World's Greatest Chefs
Description:
In this indispensable companion to the smash hit Don't Try This at Home, forty great chefs, including Mario Batali, Eric Ripert, and Fergus Henderson, share pivotal moments of their culinary educations.
Before he was a top chef, Tom Colicchio learned to love cooking while he slung burgers at a poolside snack bar. Barbara Lynch tells the story of lying her way into her first chef's job and then needing to cook her way out of trouble in the galley kitchen of a ship at sea. Stories of mentorship abound: Rick Bayless tells the story of finally working with Julia Child, his childhood hero; Gary Danko of earning the trust of the legendary Madeleine Kamman. How I Learned to Cook is an irresistible treat, a must-have for anyone who loves food and wants a look into the lives the men and women who masterfully prepare it.
Best prices to buy, sell, or rent ISBN 9781596913851
Related Books
- 1
- 2
- How I Learned To Cook: Culinary Educations from the World's Greatest ChefsMeehan, Peter; Witherspoon, KimberlyEdition:First EditionISBN-13:9781596912472
- How I Learned to CookISBN-13:9780747591696
- How I Learned To Cook: Culinary Educations from the World's Greatest ChefsMeehan, Peter; Witherspoon, KimberlyEdition:First EditionISBN-13:9781596912472
- How I Learned to CookISBN-13:9780747591696
Frequently Asked Questions about How I Learned To Cook: Culinary Educations from the World's Greatest Chefs
The price for the book starts from $7.11 on Amazon and is available from 27 sellers at the moment.
If you’re interested in selling back the How I Learned To Cook: Culinary Educations from the World's Greatest Chefs book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.
As for the How I Learned To Cook: Culinary Educations from the World's Greatest Chefs book, the best buyback offer comes from and is $ for the book in good condition.
The How I Learned To Cook: Culinary Educations from the World's Greatest Chefs book is in very low demand now as the rank for the book is 3,931,332 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
Not enough insights yet.