Life and Food in the Dordogne
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Review\nA magnificent series of not-quite cookbooks that loveingly document the connection of cooking with the land... ― Wilson Library Bulletin\nDiscussing the life and food in Dordogne, this book says that it has cherished a tradition of fine cuisine that is famed throughout France, and the region has produced a disproportionate number of France's finest chefs.
Best prices to buy, sell, or rent ISBN 9781566635141
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