Eating Southern Style

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Eating Southern Style image
ISBN-10:

1557880808

ISBN-13:

9781557880802

Author(s): Thompson, Terry
Edition: Revised
Released: May 27, 1993
Publisher: HP Trade
Format: Paperback, 208 pages

Description:

Oysters Evangeline, Southern Fried Chicken and Chocolate Voodoo Cake may have been born in Dixie, but Terry Thompson's timesaving tips and simple instructions make Southern cooking feel right at home in any kitchen. Historical anecdotes and a look at cultural influence on cuisine highlight these mouth-watering recipes.

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The Eating Southern Style book is in very low demand now as the rank for the book is 8,068,683 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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