The Jewish-American Kitchen

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The Jewish-American Kitchen image
ISBN-10:

1556700962

ISBN-13:

9781556700965

Author(s): SOKOLOV, Raymond
Edition: First Edition
Released: Jan 01, 1989
Format: Hardcover, 192 pages
Related ISBN: 9780517089132

Description:

A collection of 135 recipes uniting American customs and cuisine with traditional Jewish ways of cooking. All recipes are clear and easy to follow, and the author discusses their histories and the traditions, occassions and holidays associated with them.

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