Complete Book of Home Canning - Including Preserving, Pickling, Dehydration and Jelly-Making
Description:
This vintage book contains a comprehensive guide to canning food at home, and includes information on preserving, pickling, dehydration, and jelly-making. Written in clear, plain language and full of handy tips and step-by-step instructions, this text will be of considerable utility to anyone with an interest in home canning. It would make for a great addition to collections of related literature. The chapters of this book include: 'Home Canning is Fun', 'Equipment for Home Canning', 'Methods Explained', 'How to Can Acid Foods', 'How to Can Non-Acid Vegetables', 'How to Dehydrate Foods', 'Preparing Fruits and Vegetables for Sharp-Freezing', etcetera. We are republishing this vintage book now in an affordable, modern edition - complete with a specially-commissioned new introduction.
Best prices to buy, sell, or rent ISBN 9781445519241
Frequently Asked Questions about Complete Book of Home Canning - Including Preserving, Pickling, Dehydration and Jelly-Making
The price for the book starts from $41.10 on Amazon and is available from 6 sellers at the moment.
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As for the Complete Book of Home Canning - Including Preserving, Pickling, Dehydration and Jelly-Making book, the best buyback offer comes from and is $ for the book in good condition.
The Complete Book of Home Canning - Including Preserving, Pickling, Dehydration and Jelly-Making book is in very low demand now as the rank for the book is 2,294,315 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
The highest price to sell back the Complete Book of Home Canning - Including Preserving, Pickling, Dehydration and Jelly-Making book within the last three months was on October 09 and it was $3.21.