Ball Blue Book of Canning and Preserving Recipes
Description:
This early work is a fascinating guide to canning and preserving food. Its 56 pages are extensively illustrated with text and full page photographs. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Best prices to buy, sell, or rent ISBN 9781445510262
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Frequently Asked Questions about Ball Blue Book of Canning and Preserving Recipes
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The Ball Blue Book of Canning and Preserving Recipes book is in very low demand now as the rank for the book is 707,616 at the moment. It's a very low rank, and the book has minimal sales on Amazon.
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