The Everything Root Cellaring Book: Learn to store, cook, and preserve fresh produce all year round!

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The Everything Root Cellaring Book: Learn to store, cook, and preserve fresh produce all year round! image
ISBN-10:

1440504687

ISBN-13:

9781440504686

Released: Jan 18, 2011
Publisher: Everything
Format: Paperback, 304 pages

Description:

There's an old-fashioned solution to the problem of fresh produce going bad. Store fruits and veggies in a root cellar or other cold storage location! This book provides you with step-by-step plans on how to build a root cellar--or utilize the one you've got. Professional farmer Catherine Abbott teaches you:

  • How to effectively organize your root cellar
  • Where to store fruits and vegetables in unconventional places
  • What the best fruits and vegetables are for storing
  • Ways to preserve, dry, and freeze a variety of foods to enjoy all winter long
  • Recipes for fresh fruits, berries, veggies, and herbs to cook all year round

Featuring illustrations for building root cellars as well as a full nutritional breakdown for all 150 recipes, you will love this comprehensive guide. Before long, you'll know how to provide yourself and your family with great nutritious foods all year long!

Best prices to buy, sell, or rent ISBN 9781440504686




Frequently Asked Questions about The Everything Root Cellaring Book: Learn to store, cook, and preserve fresh produce all year round!

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The price for the book starts from $11.82 on Amazon and is available from 9 sellers at the moment.

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The The Everything Root Cellaring Book: Learn to store, cook, and preserve fresh produce all year round! book is in very low demand now as the rank for the book is 3,630,016 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

The highest price to sell back the The Everything Root Cellaring Book: Learn to store, cook, and preserve fresh produce all year round! book within the last three months was on December 05 and it was $1.33.