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The Gluten-Free Way: My Way: A Guide to Gluten-Free Cooking

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The Gluten-Free Way: My Way: A Guide to Gluten-Free Cooking image
ISBN-10:

1434457192

ISBN-13:

9781434457196

Author(s): Maltese, William; Milligan, Adrienne Z.
Edition: First Edition
Released: Aug 14, 2009
Publisher: Borgo Press
Format: Paperback, 168 pages
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Description:

This is a book that needs to be read by those who must live Gluten-Free (because they have life-threatening allergies to wheat-based products), as well as those who just want to eat better. Included are first-person accounts of the difficulties involved in ridding oneself of gluten, plus many scrumptious recipes, and lists of informative websites, support groups, articles, and retail establishments catering to the Gluten-Free Way. An invaluable guide to a cutting-edge topic.

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