North African Cooking: Exotic Delights from Morocco, Tunisia, Algeria, and Egypt

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North African Cooking: Exotic Delights from Morocco, Tunisia, Algeria, and Egypt image
ISBN-10:

1422362566

ISBN-13:

9781422362563

Author(s): hilaire-walden
Released: Jan 01, 2004
Publisher: Hackberry Press
Format: Paperback, 128 pages

Description:

A handbook on North African cooking, which covers the cuisines of Morocco, Tunisia and Algeria and includes information on history, evolution and a range of recipes.

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