Outdoor Cooking: River Cottage Handbook No.17 (River Cottage, 17)
Description:
InOutdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat. You can also find out how to make the most of a pizza oven or Kamado-style clay barbecue (popularised by the Big Green Egg) and, if you're feeling adventurous, there are comprehensive instructions for spit roastinglarger pieces of meat or making a smouldering earth oven.
With an introduction by Hugh Fearnley-Whittingstall and plenty of mouth-watering photographs, this book will rekindle your passion for the great outdoors and spark new ideas for creative cooking in the wild.
Best prices to buy, sell, or rent ISBN 9781408873489
Frequently Asked Questions about Outdoor Cooking: River Cottage Handbook No.17 (River Cottage, 17)
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The highest price to sell back the Outdoor Cooking: River Cottage Handbook No.17 (River Cottage, 17) book within the last three months was on October 10 and it was $2.40.