Leiths Techniques Bible

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Leiths Techniques Bible image
ISBN-10:

1408869330

ISBN-13:

9781408869338

Released: May 31, 2016
Format: Hardcover, 800 pages

Description:

Leiths Techniques Bible is the ultimate cooking reference book. Here you will find all the information taught during the year-long diploma course at Leiths School of Food and Wine. Learn how to prepare meat and fish, make perfect pastry and bread, as well as equip a kitchen. Understand what makes recipes work and what has happened when they haven't. With answers to every cooking question from how to make perfect mashed potatoes to making a spun sugar cage, this is an indispensable book for everyone from the novice cook to the experienced chef.

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