How to Cook the Perfect... by Wareing, Marcus, Wright, Jeni (2010) Paperback
Description:
Learn the essential skills behind exceptional results, now in paperback. Winner of Great British Menu, Best Dessert, Marcus Wareing guides you through 80 enticing recipes, offering a chef's level of understanding, with completely step-by-step recipes so that you can achieve perfect results - everytime. Every recipe has a Key to Perfection, with all the need-to-know tips and techniques that promise success, plus All-Is-Not-Lost advice to rescue you from mistakes. Inspired by his mother's home cooking, Marcus draws on his experience as Chef Patron at the Savoy Grill in London, and as a father teaching his young sons to cook food for the family. This book will give you the confidence to tackle any dish - knowing you will get perfect results everytime.
Best prices to buy, sell, or rent ISBN 9781405359344
Frequently Asked Questions about How to Cook the Perfect... by Wareing, Marcus, Wright, Jeni (2010) Paperback
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The How to Cook the Perfect... by Wareing, Marcus, Wright, Jeni (2010) Paperback book is in very low demand now as the rank for the book is 5,324,979 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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