The Chemistry of Foods: With Microscopic Illustrations

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The Chemistry of Foods: With Microscopic Illustrations image
ISBN-10:

101822386X

ISBN-13:

9781018223865

Author(s): Bell, James
Released: Oct 27, 2022
Format: Paperback, 128 pages

Description:

Book details unavailable.

Best prices to buy, sell, or rent ISBN 9781018223865




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