The Chemistry of Foods: With Microscopic Illustrations

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The Chemistry of Foods: With Microscopic Illustrations image
ISBN-10:

1018217312

ISBN-13:

9781018217314

Author(s): Bell, James
Released: Oct 27, 2022
Format: Hardcover, 128 pages
Related ISBN: 9781296076283

Description:

Book details unavailable.

Best prices to buy, sell, or rent ISBN 9781018217314




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