D'Vine Restaurant: The Cookbook

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D'Vine Restaurant: The Cookbook image
ISBN-10:

0972982221

ISBN-13:

9780972982221

Released: Oct 01, 2003
Format: Hardcover, 112 pages

Description:

Loran Livesey, gourmet chef extraordinaire of D'Vine Restaurant, cooks for an enthusiastic international clientele. This sumptuous and sophisticated fare is created in one of the most famous kitchens on the Cape Wine Route. This book is for those who love gourmet cooking and fine dining.

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The D'Vine Restaurant: The Cookbook book is in very low demand now as the rank for the book is 11,490,049 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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