Famous Florida! Restaurants and Recipes
Released: Dec 30, 2001
Publisher: Seaside Publishing, Inc.
Format: Paperback, 320 pages
Related ISBN: 9780942084498
Description:
A collection of recipes that reveals the secrets behind the specialty dishes of Florida's 50 top restaurants. Each restaurant review is accompanied by a description of the area along with suggestions for day trips, featuring favorites such as Key Lime Baked Alaska from Marker 88 in the Keys, Baked Grapefruit from Chalet Suzanne in Lake Wales, Rack of Lamb from the Breakers in Palm Beach and Steak Tartare from Bern's Steak House in Tampa.
Best prices to buy, sell, or rent ISBN 9780942084788
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