Small Things Savory

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Small Things Savory image
ISBN-10:

0933477309

ISBN-13:

9780933477308

Released: Nov 15, 2009
Publisher: Battman Studios
Format: Hardcover, 224 pages

Description:

Extending a blank slate to over 120 well-known chefs from around the country, Battman asked simply that their creations be small. Whether or not you are tempted to try these bite-size creations at home, the visual splendor of Small Things Savory is something to savor. Contributing chefs include Daniel Boulud of Daniel, Emeril Lagasse of Emeril's Delmonico, Eric Ripert of Le Bernardin, Sunny Anderson the host of Cooking for Real on the Food Network, and Amanda Freitag of The Harrison, and many others.

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The Small Things Savory book is in very low demand now as the rank for the book is 8,271,482 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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