Food Processor Cookery (Step-By-Step Guide to Success over 200 Easy Recipes)

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Food Processor Cookery (Step-By-Step Guide to Success over 200 Easy Recipes) image
ISBN-10:

0916752305

ISBN-13:

9780916752309

Edition: Later Printing
Released: Jan 01, 1978
Format: Hardcover, 160 pages

Description:

Working efficiently and with a minimum amount of time, you food processor speed up the process of preparing food that need to be sliced, such as fruits, meats, vegetables, and hard sausages. Vegetables, fruits, cheese, and chocolate are shredded in no time. And it quickly prepares chopped and minced vegetables, fruits, cheese, and meats. The recipes in this book are kitchen-tested and include both plain and fancy dishes. With your food processor on hand as a daily aid, you'll be able to make all the things you've always wanted to try, but didn't have the time or patience for.

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