The Forgotten Art of Building and Using a Brick Bake Oven
Description:
First published by Yankee Magazine in 1977, this book remains the authority on how old-time brick ovens were designed and used. The book explains the evolution of the brick oven from the 17th through the 19th centuries, out lines the basic points to consider in building such an oven today, and describes in detail construction of a brick oven, ash pit complex, including the tools required, procedures to be followed, types of brick and mortar, lintels and doors, plans, dimensions, and actual brickwork, graphically illustrated with photographs, diagrams and drawings. Also covered is how to heat and use such an oven, once built.
Richard M. Bacon has written numerous articles for such publications as Yankee Magazine and the Sunday New York times. He also wrote The Yankee Book of Forgotten Arts, Simon & Schuster, 1978.
Best prices to buy, sell, or rent ISBN 9780911469257
Frequently Asked Questions about The Forgotten Art of Building and Using a Brick Bake Oven
The price for the book starts from $7.96 on Amazon and is available from 26 sellers at the moment.
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As for the The Forgotten Art of Building and Using a Brick Bake Oven book, the best buyback offer comes from and is $ for the book in good condition.
The Forgotten Art of Building and Using a Brick Bake Oven book is in low demand now as the rank for the book is 365,674 at the moment. It's a low rank, and the book has not much sales on Amazon.
The highest price to sell back the The Forgotten Art of Building and Using a Brick Bake Oven book within the last three months was on January 11 and it was $1.54.