Hot Chicken: [A Cookbook]
![Hot Chicken: [A Cookbook] image](data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAQAAAC1HAwCAAAAC0lEQVR42mO89B8AAqkB05ycXjIAAAAASUVORK5CYII=)
Description:
Hot Chicken, the vibrant new companion to Hot Wok, by master teacher and chef Hugh Carpenter and award-winning photographer Teri Sandison, presents an exciting collection of dishes that are sometimes spicy and aways boldly flavored. Delicious and healthful, easy and inexpensive to prepare, these reciepes offer a fresh approach to cooking one of the most versatile and popular foods for weeknight dinners and special occasions.
With 50 distinctive dishes—including barbecued chicken with rosemary, garlic, and mustard, roasted chicken with a fresh lemon glaze, and Carribbean-style chicken soup with allspice, ginger, and chile—and more than 50 beautiful full-color photoraphs, this is the complete resource for busy cooks of all levels of experience. In addition, you’ll find that each chapter concentrates on a different cooking technique and provides a wealth of information about cooking with chicken; all recipes are divided into advance and final cooking steps; and menu suggestions are given for each recipe.
Let Hugh Carpenter and Teri Sandison show you how to cook one of today’s hottest foods in lively new ways—and discover how sensational and savory chicken can be.
With 50 distinctive dishes—including barbecued chicken with rosemary, garlic, and mustard, roasted chicken with a fresh lemon glaze, and Carribbean-style chicken soup with allspice, ginger, and chile—and more than 50 beautiful full-color photoraphs, this is the complete resource for busy cooks of all levels of experience. In addition, you’ll find that each chapter concentrates on a different cooking technique and provides a wealth of information about cooking with chicken; all recipes are divided into advance and final cooking steps; and menu suggestions are given for each recipe.
Let Hugh Carpenter and Teri Sandison show you how to cook one of today’s hottest foods in lively new ways—and discover how sensational and savory chicken can be.
Best prices to buy, sell, or rent ISBN 9780898157710
Frequently Asked Questions about Hot Chicken: [A Cookbook]
You can buy the Hot Chicken: [A Cookbook] book at one of 20+ online bookstores with BookScouter, the website that helps find the best deal across the web. Currently, the best offer comes from and is $ for the .
The price for the book starts from $5.18 on Amazon and is available from 53 sellers at the moment.
If you’re interested in selling back the Hot Chicken: [A Cookbook] book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.
As for the Hot Chicken: [A Cookbook] book, the best buyback offer comes from and is $ for the book in good condition.
The Hot Chicken: [A Cookbook] book is in very low demand now as the rank for the book is 1,499,691 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
Not enough insights yet.