Traveling Jamaica With Knife, Fork & Spoon: A Righteous Guide to Jamaican Cookery

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Traveling Jamaica With Knife, Fork & Spoon: A Righteous Guide to Jamaican Cookery image
ISBN-10:

089594698X

ISBN-13:

9780895946980

Released: Jan 01, 1994
Publisher: Crossing Pr
Format: Paperback, 227 pages

Description:

This collection of 140 recipes were collected from an adventurous trip across Jamaica. Interviews and color photos of magic tonic-makers, persuasive fishmongers, and Rastafarian chefs provide a fascinating portrait of the island's multi-cultural culinary scene.

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