Real bread: A fearless guide to making it

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Real bread: A fearless guide to making it image
ISBN-10:

0892861797

ISBN-13:

9780892861798

Author(s): Baylis, Maggie
Edition: Reprint.
Released: Jan 01, 1980
Publisher: 101 Productions
Format: Paperback, 240 pages
Related ISBN: 9781564265548

Description:

This complete guide to fearless breadmaking offers 250 recipes for a wide variety of breads.

Best prices to buy, sell, or rent ISBN 9780892861798




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The Real bread: A fearless guide to making it book is in very low demand now as the rank for the book is 4,539,355 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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