Best Recipes: From The Backs Of Boxes, Bottles, Cans And Jars
Description:
These are the recipes you meant to clip and save: the ones on that jar label, those cans, on the back of the box. They come from the test kitchens of America's food manufacturers--Kraft, Borden, Libby's and more--and every dish has become one of the nation's favorites. Everybody loves these classics: Kellogg's® Crunchy Baked Chicken, Campbell's® Scalloped Potatoes, the original Chex Party Mix, Rice Krispies Marshmallow Treats, Vanilla "Philly" Frosting. There's even a recipe from the Tabasco® hot pepper sauce people for Irish Stew that was developed by James Beard. In addition to being delicious, they're fast and easy to make, with detailed instructions for perfect results every time.
Best prices to buy, sell, or rent ISBN 9780883658277
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- Best Recipes from the Backs of Boxes, Bottles, Cans and Jars (May 2008)Ceil DyerISBN-13:9781578660230
- Best Recipes From the Backs of Boxes, Bottles, Cans, and JarsDyer, CeilEdition:NewISBN-13:9780785835233
- Best Recipes from the Backs of Boxes, Bottles, Cans, and Jars (Hardcover)Ceil Dyer (Author)Edition:Edition Not StatedISBN-13:9780883657379
- Best Recipes from the Backs of Boxes, Bottles, Cans, and JarsDyer, CeilISBN-13:9780884860631
- Best Recipes from the Backs of Boxes, Bottles, Cans and Jars (May 2008)Ceil DyerISBN-13:9781578660230
- Best Recipes From the Backs of Boxes, Bottles, Cans, and JarsDyer, CeilEdition:NewISBN-13:9780785835233
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