Desserts

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Desserts image
ISBN-10:

0883323575

ISBN-13:

9780883323571

Author(s): larousse-editors
Released: Sep 01, 1984
Publisher: Larousse & Co.
Format: Hardcover, 0 pages

Description:

Dessert can be the most difficult part of a meal to plan, but this book makes it easy! True to its name, this book collects 100 of the most delicious desserts in one volume, ensuring a perfect outcome every time. Turn out perfect tarts, tasty cookies and bars, fruit-filled masterpieces, chilled creams and puddings, and easy ice creams all included in this essential guide to desserts. It features easy step-by-step instructions and a photograph for each recipe. For more fundamental recipe collections, please see the other titles in our Best Ever series.

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