Best of Polish Cooking
Description:
"A charming offering of Polish cuisine with lovely woodcuts throughout." --PUBLISHERS WEEKLY First published in 1983, this classic resource for Polish cuisine has been a favorite with home chefs for many years. This edition includes a section with lightened Polish recipes, which offer hearty, authentic Polish dishes with significantly less fat and calories! In an easy-to-use format, the author arranges complementary foods together, organized by season. Recipes include Braised Spring Lamb With Cabbage, Frosty Artichoke Salad, Apple Raisin Cake and a low-fat chapter includes Roasted Garlic and Mushroom Soup.
Best prices to buy, sell, or rent ISBN 9780870527982
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- The Best of Polish Cooking: Recipes for Entertaining and Special OccasionsWest, KarenISBN-13:9780882548630
- The Best of Polish CookingWest, KarenEdition:First EditionISBN-13:9780517686317
- Best of Polish Cooking (Expanded)West, KarenEdition:Expanded ed.ISBN-13:9780781808262
- The Best of Polish Cooking: Recipes for Entertaining and Special OccasionsKaren WestEdition:RevisedISBN-13:9780870521232
- The Best of Polish Cooking: Recipes for Entertaining and Special OccasionsWest, KarenISBN-13:9780882548630
- The Best of Polish CookingWest, KarenEdition:First EditionISBN-13:9780517686317
The Best of Polish Cooking
West, Karen
Edition:First Edition
ISBN-13:9780517686317
Best of Polish Cooking (Expanded)
West, Karen
Edition:Expanded ed.
ISBN-13:9780781808262
The Best of Polish Cooking: Recipes for Entertaining and Special Occasions
Karen West
Edition:Revised
ISBN-13:9780870521232
The Best of Polish Cooking: Recipes for Entertaining and Special Occasions
West, Karen
ISBN-13:9780882548630
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