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The Tuscan Year: Life and Food in an Italian Valley

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The Tuscan Year: Life and Food in an Italian Valley image
ISBN-10:

0865474788

ISBN-13:

9780865474789

Author(s): ROMER, Elizabeth
Released: Nov 30, 1994
Publisher: NORTH POINT PRESS
Format: Hardcover, 192 pages
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Description:

The Tuscan Year recounts the daily life and food preparation of Elizabeth Romer's family in a valley between Umbria and Tuscany. She chronicles each season's activities, month by month. Scattered throughout this lovely calendar are recipes, informally and simply explained - fresh bread and olive oil, grilled mushrooms, broad beans with ham, and apples baked with butter, sugar and lemon peel are just a sampling. Alive with the rythms of country tradition, The Tuscan Year is a treasure for the armchair traveler as well as the cook.

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