New Asian Cooking

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New Asian Cooking image
ISBN-10:

0864115474

ISBN-13:

9780864115478

Author(s): Wendy Stephen
Released: Jan 01, 1997
Publisher: MURDOCH BOOKS
Format: Paperback

Description:

This cookbook focuses on Asian cookery. Each of the over 100 recipes features colour photographs. Each recipe is rated for ease of preparation, for ease of use and understanding. There is also an indication of how long a dish will take to prepare. One of a series of family cookbooks sponsored by "Family Circle" magazine, all of the recipes are double-tested and double-tasted.

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The New Asian Cooking book is in very low demand now as the rank for the book is 3,567,672 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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