Cooking With Fish (Microwave Library Series)
Description:
Explains how to microwave fish so that it retains all of its natural moisture, flavor and attractive appearance, and provides recipes for dishes such as salmon steaks with hollandaise sauce, mussel salad, and fillets of halibut with red pepper sauce
Best prices to buy, sell, or rent ISBN 9780831759711
Frequently Asked Questions about Cooking With Fish (Microwave Library Series)
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