Food and Culinary Arts (Field Guides to Finding a New Career (Paperback))

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Food and Culinary Arts (Field Guides to Finding a New Career (Paperback)) image
ISBN-10:

0816076235

ISBN-13:

9780816076239

Author(s): Mondschein, Ken
Edition: 1
Released: Apr 01, 2009
Publisher: Checkmark Books
Format: Paperback, 127 pages
Related ISBN: 9780816075997

Description:

From baker to winemaker, this guide helps you navigate your way to a new career. It examines various job possibilities and provides readers with useful self-assessment questions and interviews with professionals in the field to get them started on their career path.

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