Food Service Equipment
0813805511
9780813805511
Description:
Teaches the latest facts on selection, placement, and use of equipment to obtain and maintain an efficient operation in facilities offering group dining.
This handbook and reference reflects the rapid changes in the food service industry. It provides information on the selection, placement, and use of food service equipment and provides guidelines for the basic principles of layout. It is directed to architects, contractors, administrators, dietitians, managers, and consultants who may be involved in building or remodeling a facility, replacing equipment, and/or improving the efficiency of food service departments in hospitals, nursing homes, restaurants, and schools. It may be used as a reference book in community colleges and post-secondary schools.
Best prices to buy, sell, or rent ISBN 9780813805511
Frequently Asked Questions about Food Service Equipment
The price for the book starts from $39.76 on Amazon and is available from 1 sellers at the moment.
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As for the Food Service Equipment book, the best buyback offer comes from and is $ for the book in good condition.
The Food Service Equipment book is in very low demand now as the rank for the book is 10,852,871 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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