Food Science & Safety
Description:
A textbook for high school and community college students. Discusses careers, the disciplines of food science, applications within various segments of the food industry, food business, and the relationship of food science to the problem of world hunger. Touches on subjects ranging from how to cook a rack of lamb to how world commodities exchanges work. Annotation c. by Book News, Inc., Portland, Or.
Best prices to buy, sell, or rent ISBN 9780813430867
Frequently Asked Questions about Food Science & Safety
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The Food Science & Safety book is in very low demand now as the rank for the book is 7,703,783 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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