250 Best Cakes and Pies

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250 Best Cakes and Pies image
ISBN-10:

0778800776

ISBN-13:

9780778800774

Author(s): Brody, Esther
Released: Oct 04, 2003
Publisher: Robert Rose
Format: Paperback, 192 pages

Description:

The ultimate collection of cake and pie recipes

Find the perfect cake or pie to suit any occasion in 250 Best Cakes and Pies -- from chocolate cakes, cheesecakes, coffeecakes, sponge cakes, fruit pies, cream pies along with frostings, fillings and glazes. Also included are detailed and easy-to-follow instructions for preparing perfect pie crusts.

Create bakery classics like Boston Cream Pie, New York Style Cheesecake and Lemon Cream Meringue Pie. Take a new spin on an old classic with Baked Alaska Loaf or the home-inspired goodness of Mom's Sour Cream Chocolate Layer Cake and Upside-Down Apple Pie. An after-school special that everyone can enjoy is easy and delicious Pineapple Carrot Cake.

There are extensive baking tips and techniques. Novice cooks soon find that baking a cake or pie is not the challenge once imagined. Brody's baking experience and wonderfully inventive recipes make 250 Best Cakes and Pies an important baking reference.

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