Description:
These 130 recipes for highly seasoned dishes have been gathered from cuisines around the world--curries from India, fiery Szechuan specialties from China, and mouth-watering entrees flavored with chiles and peppers from Mexico. Includes instructions and anticipated preparation and cooking times. Full-color illustrations.
The price for the book starts from $7.23 on Amazon and is available from 16 sellers at the moment.
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