The Food and Cooking of Lebanon, Jordan and Syria: A vibrant cuisine explored in 150 classic recipes: authentic dishes shown step by step in 600 vivid photographs

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The Food and Cooking of Lebanon, Jordan and Syria: A vibrant cuisine explored in 150 classic recipes: authentic dishes shown step by step in 600 vivid photographs image
ISBN-10:

0754823512

ISBN-13:

9780754823513

Author(s): BASAN, GHILLIE
Released: Jan 16, 2012
Publisher: Lorenz Books
Format: Hardcover, 256 pages

Description:

A vibrant cuisine explored in 150 classic recipes: authentic dishes shown step by step in 600 vivid photographs.

Best prices to buy, sell, or rent ISBN 9780754823513




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