The Illustrated Encyclopedia of British Cooking: A classic collection of best-loved traditional recipes from the countries of the British Isles with 1500 beautiful step-by-step photographs

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The Illustrated Encyclopedia of British Cooking: A classic collection of best-loved traditional recipes from the countries of the British Isles with 1500 beautiful step-by-step photographs image
ISBN-10:

0754819124

ISBN-13:

9780754819127

Released: Jan 16, 2010
Publisher: Lorenz Books
Format: Hardcover, 512 pages

Description:

A classic kitchen reference to a classic cuisine: the perfect introduction to the traditional country dishes of the British Isles, with a wonderful collection of 360 recipes that make the most of natural produce, simple flavors and comfort eating.

Best prices to buy, sell, or rent ISBN 9780754819127




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