Escuela de Cocina Italiana Pasta (Italian Cooking School: Pasta) (Spanish Edition) (Escuela De Cocina Italiana / Italian Cooking School)

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Escuela de Cocina Italiana Pasta (Italian Cooking School: Pasta) (Spanish Edition) (Escuela De Cocina Italiana / Italian Cooking School) image
ISBN-10:

0714870897

ISBN-13:

9780714870892

Edition: Translation
Released: Oct 12, 2015
Publisher: Phaidon Press
Format: Paperback, 176 pages

Description:

Nueva colección de cocina italiana de la mano de La Cuchara de Plata.
Aprende a cocinar y a usar las técnicas adecuadas en esta escuela de cocina que cuenta con 75 recetas por libro ordenadas de la más sencilla a la más compleja para que se vaya aplicando lo aprendido a lo largo del libro y se acabe siendo un experto en cocinar pasta, pizza y postres italianos.
La colección está diseñada en un formato asequible y ofrece recetas para cada día de bajo presupuesto.
Las pastas incluyen tagliatelle, lasagna, cannelloni, ravioli y tortellini...

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