Cooking for Jack with Tommy Baratta: Delicious Low-Fat Italian Recipes from the Celebrated Chef of Manhattan's Marylou's Restaurant

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Cooking for Jack with Tommy Baratta: Delicious Low-Fat Italian Recipes from the Celebrated Chef of Manhattan's Marylou's Restaurant image
ISBN-10:

0671535617

ISBN-13:

9780671535612

Author(s): Baratta, Tommy
Edition: Reprint
Released: Nov 01, 1997
Publisher: GALLERY BOOKS
Format: Paperback, 176 pages
Related ISBN: 9780373535613

Description:

Collects one hundred easy-to-prepare, low-fat recipes that were specially prepared for Jack Nicholson's weight-loss program by his long-time friend, a Greenwich Village chef. Reprint.

Best prices to buy, sell, or rent ISBN 9780671535612




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