Complete Mince Cook Book

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Complete Mince Cook Book image
ISBN-10:

0600324842

ISBN-13:

9780600324843

Author(s): bridget-jones
Released: Jan 01, 1985
Format: Hardcover, 176 pages

Description:

Mince is one of the most widely-used ingredients in modern cooking, but all too often its true value and versatility is not recognized. This book aims to change this by offering a range of recipes which can use this form of prepared meat - appetisers and starters, main courses, lunch and supper dishes, barbecues, picnics and traditional dishes from all over the world. A separate chapter looks at the amazing variety of sauces and accompaniments to go with mince; soups, canapes and starters, mince from the oven, pastries, pancakes and pizzas, lunch and supper dishes, meatballs, hamburgers and sausage, rice and pasta with mince and special-occasion mince.

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