Culinary Improvisation

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Culinary Improvisation image
ISBN-10:

0558337295

ISBN-13:

9780558337292

Edition: 1
Released: Aug 15, 2009
Format: Paperback, 335 pages

Description:

Culinary Improvisation is a resource of improvisational, interactive exercises designed to build culinary skills. Culinary Improvisation gives culinary students and professionals a guide for culinary improvisation and kitchen creativity, and provides many of the guides in chart format for easy reference to flavor partners and seasonal ingredients by region. This book is also a great reference for serious home cooks looking to take their cooking skills beyond the replication of a recipe.

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The Culinary Improvisation book is in very low demand now as the rank for the book is 11,181,500 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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