Guide to Better Wine and Beer Making for Beginners

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Guide to Better Wine and Beer Making for Beginners image
ISBN-10:

0486225283

ISBN-13:

9780486225289

Author(s): Tritton, S. M.
Edition: 2
Released: Jan 01, 1969
Publisher: Dover Pubns
Format: Paperback, 157 pages

Description:

Explains the processes of fermentation, stabilization, clarification, and fining and offers suggestions for storing and serving wine and beer

Best prices to buy, sell, or rent ISBN 9780486225289




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