The Book of Yields: Accuracy in Food Costing and Purchasing

(9)
The Book of Yields: Accuracy in Food Costing and Purchasing image
ISBN-10:

0471684376

ISBN-13:

9780471684374

Edition: 6th
Released: May 28, 2004
Format: CD-ROM, 0 pages

Description:

This hands-on reference provides a substantial collection of accurate food measurements for more than 900 raw food ingredients. Complete with helpful information relating to food preparation, purchasing decisions, and controlling costs, the book is organized by food type and measurements reflect the way specific foods are typically measured in recipes.

Best prices to buy, sell, or rent ISBN 9780471684374




Frequently Asked Questions about The Book of Yields: Accuracy in Food Costing and Purchasing

You can buy the The Book of Yields: Accuracy in Food Costing and Purchasing book at one of 20+ online bookstores with BookScouter, the website that helps find the best deal across the web. Currently, the best offer comes from and is $ for the .

The price for the book starts from $37.99 on Amazon and is available from 1 sellers at the moment.

If you’re interested in selling back the The Book of Yields: Accuracy in Food Costing and Purchasing book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.

As for the The Book of Yields: Accuracy in Food Costing and Purchasing book, the best buyback offer comes from and is $ for the book in good condition.

The The Book of Yields: Accuracy in Food Costing and Purchasing book is in very low demand now as the rank for the book is 6,325,340 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

Not enough insights yet.