So You Want To Be A Chef?: Your Guide to Culinary Careers

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So You Want To Be A Chef?: Your Guide to Culinary Careers image
ISBN-10:

0471646911

ISBN-13:

9780471646914

Released: Jan 01, 2005
Format: Paperback, 375 pages

Description:

So You Want to Be a Chef? introduces readers to the vast number of jobs in foodservice and cooking. The book offers a realistic approach to career tracks, job duties, hours and working conditions, qualifications, and employment and promotion opportunities.
  • Realistic and Practical approach to career tracks, job duties, hours and working conditions, qualifications, employment/promotion opportunities
  • Features include Industry Interviews, On the Job with Culinary and Foodservice Professionals, and Job Descriptions included
  • Includes CD-ROM containing Job and Career Inventory Worksheet, CV Worksheets, Portfolio Templates, Interview Worksheets and more
  • Supplementary instructor materials include Instructor's Manual with Test Bank and PowerPoints.

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