The Book of Yields: Accuracy in Food Costing and Purchasing
Description:
This hands-on reference provides a substantial collection of accurate food measurements for more than 900 raw food ingredients. Complete with helpful information relating to food preparation, purchasing decisions, and controlling costs, the book is organized by food type and measurements reflect the way specific foods are typically measured in recipes.
Best prices to buy, sell, or rent ISBN 9780471457855
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The The Book of Yields: Accuracy in Food Costing and Purchasing book is in very low demand now as the rank for the book is 1,460,201 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
The highest price to sell back the The Book of Yields: Accuracy in Food Costing and Purchasing book within the last three months was on December 05 and it was $1.41.