Food and Beverage Cost Control, Student Workbook
Description:
The success of any business depends on controlling costs, setting budgets, and pricing goods accurately. This book covers all key aspects of food and beverage cost control, revised to address current issues in the field as well as today's computer software and the capabilities of the Internet.
Best prices to buy, sell, or rent ISBN 9780471149934
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Food and Beverage Cost Control Study Guide
Miller, Jack E.; Dopson, Lea R.; Hayes, David K.
Edition:Study Guide
ISBN-13:9780470140581
Food and Beverage Cost Control
Jack E. Miller; David K. Hayes; Lea R. Dopson
ISBN-13:9780471216094
Food and Beverage Cost Control
Miller, Jack E.; Dopson, Lea R.; Hayes, David K.
Edition:3rd
ISBN-13:9780471273547
Food and Beverage Cost Control
Miller, Jack E.; Dopson, Lea R.; Hayes, David K.
Edition:2
ISBN-13:9780471355151
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