Food and Beverage Cost Control
0470251395
9780470251393
Description:
A valuable foodservice resource for students and managers
In order to run a successful operation, foodservice managers need a firm understanding and mastery of the principles of cost control. With Food and Beverage Cost Control, Dopson and Hayes have created a comprehensive resource for both students and managers. Written in a user-friendly style, this text provides the necessary foundation in accounting, marketing, and legal issues, as well as foodservice, production, and sanitation. It also offers practical pedagogical tools, including chapter overviews, outlines, highlights, feature boxes, problems, Web links, technology tools, and key terms and concepts.
Best prices to buy, sell, or rent ISBN 9780470251393
Frequently Asked Questions about Food and Beverage Cost Control
The price for the book starts from $8.98 on Amazon and is available from 10 sellers at the moment.
If you’re interested in selling back the Food and Beverage Cost Control book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.
As for the Food and Beverage Cost Control book, the best buyback offer comes from and is $ for the book in good condition.
The Food and Beverage Cost Control book is in very low demand now as the rank for the book is 5,604,113 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
Not enough insights yet.