The Poke Cookbook: The Freshest Way to Eat Fish

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The Poke Cookbook: The Freshest Way to Eat Fish image
ISBN-10:

0451498062

ISBN-13:

9780451498069

Author(s): Cheng, Martha
Released: Jan 24, 2017
Publisher: Clarkson/Potter
Format: Hardcover, 96 pages

Description:

Poke, the traditional Hawaiian snack of raw fish seasoned with soy sauce and sesame oil, has hit the mainland. On the islands, it’s the casual dish that brings everyone together—but now you can bring these flavors into your own kitchen with 45 recipes for traditional poke, modern riffs, bases, bowls, and other local-style accompaniments. From classic Shoyu Ahi to creative Uni, Lychee, and Coconut to vegetarian Mango and Jicama, poke is delicious, simple, and endlessly customizable.

Best prices to buy, sell, or rent ISBN 9780451498069




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The price for the book starts from $5.84 on Amazon and is available from 35 sellers at the moment.

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The Poke Cookbook: The Freshest Way to Eat Fish book is in low demand now as the rank for the book is 132,660 at the moment. It's a low rank, and the book has not much sales on Amazon.

The highest price to sell back the The Poke Cookbook: The Freshest Way to Eat Fish book within the last three months was on January 26 and it was $1.55.