Postharvest: An introduction to the physiology and handling of fruits and vegetables
Description:
Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables. For technical college and university courses, workers in related industries, and interested consumers. Written in Australia, but about products grown worldwide. Ann
Best prices to buy, sell, or rent ISBN 9780442239435
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- Postharvest: An Introduction to the Physiology and Handling of Fruits and VegetablesLee, Terry; Wills, RonaldISBN-13:9780870554025
- Post-harvest: Introduction to the Physiology and Handling of Fruit and VegetablesR B H etc. WillsISBN-13:9780246115560
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