Understanding Food: Principles & Preparation (MindTap Course List)

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Understanding Food: Principles & Preparation (MindTap Course List) image
ISBN-10:

035797414X

ISBN-13:

9780357974148

Author(s): Brown, Amy
Edition: 7
Released: Mar 22, 2024
Format: Hardcover, 704 pages

Description:

Book details unavailable.

Best prices to buy, sell, or rent ISBN 9780357974148




Frequently Asked Questions about Understanding Food: Principles & Preparation (MindTap Course List)

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