NVQ/SVQ Food Preparation and Cooking Level 2 (NVQ/SVQ Workbook)

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NVQ/SVQ Food Preparation and Cooking Level 2 (NVQ/SVQ Workbook) image
ISBN-10:

0340630760

ISBN-13:

9780340630761

Edition: 2nd
Released: Oct 05, 1995
Format: Paperback, 0 pages

Description:

Designed to fit the standards for the NVQ/SVQ Level 2 Food Preparation and Cooking qualification, this student workbook complements the authors' other title, "Practical Cookery". It includes questions on the mandatory and optional units as well as on more difficult areas.

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